6 cups peeled and chopped tomatoes
½ cup large white onion
1 large green bell pepper, chopped
12 fresh jalapenos, chopped
12 fresh chopped chili peppers (optional)
2 cloves garlic, chopped
1
1. Heat oil over medium heat in frying pan. When hot, add onions, garlic, peppers and chilies. Saute for around 5 minutes.
2. Add saute to tomatoes and season with salt and pepper. Add ingredients to food processor and chop to desired consistency. Add cooked beans and corn in last. Serve warm or chill.
CategoryAppetizers and Sides
Ingredients
6 cups peeled and chopped tomatoes
½ cup large white onion
1 large green bell pepper, chopped
12 fresh jalapenos, chopped
12 fresh chopped chili peppers (optional)
2 cloves garlic, chopped
Directions
1
1. Heat oil over medium heat in frying pan. When hot, add onions, garlic, peppers and chilies. Saute for around 5 minutes.
2. Add saute to tomatoes and season with salt and pepper. Add ingredients to food processor and chop to desired consistency. Add cooked beans and corn in last. Serve warm or chill.