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wild rice pancake with wojape

 6 cups fresh berries- chokecherries or a mix of blueberries, raspberries, strawberries, elderberries, cranberries or blackberries
 11 ½ cups water
 Ioway Bee Farm honey to taste
 Wozupi or Passamaquoddy Maple maple syrup to taste

Put the berries and water in a sauce pan and set on low heat. Bring to a simmer and cook, stirring occasionally, until the mixture is thick. Taste and season with honey or maple syrup as desired.