The Seattle Children’s Hospital Food Pantry launched in 2018 as part of the hospital’s broader Food Security Program. It began as a supplemental resource for families experiencing food insecurity, serving both inpatient and outpatient families when federal and state food assistance programs were not enough.

Over time, the need has grown. Major societal events have strained household stability, and more families are turning to the pantry for support. The increase in demand reflects a difficult reality: families navigating serious medical care often face food insecurity at the same time.
The program continues to adapt, expanding its reach to ensure families have reliable access to nourishing food during some of the most stressful moments of their lives.
A name that makes it easy
The name “Seattle Children’s Hospital Food Pantry” is intentionally straightforward. Many of the families served do not speak English as their first language, and a clear name helps them quickly understand what the program offers and how to access it.
In a hospital setting, clarity matters. The goal is to remove confusion and make support as accessible as possible.
Culturally affirming food matters
Families who rely on the pantry come from Central America, Asia, Europe, across the United States and many other regions. That diversity shapes what the pantry offers.
Staff work closely with vendors to provide food items families recognize and feel comfortable preparing. Familiar ingredients can offer a sense of stability when everything else feels uncertain. Volunteers and families regularly share how meaningful it is to see foods that reflect their culture and home traditions.
Creating dignity in a hospital setting
Reducing stigma is central to the pantry’s work. Staff understand that asking for help can feel vulnerable. Every interaction is guided by respect and care.
The team strives to create an environment where families feel welcomed rather than judged. Offering culturally affirming foods plays a big role in that effort. Familiar meals help families feel grounded, even within the clinical environment of a hospital.
Strengthening support for Native families
Seattle Children’s chose to partner with SweetGrass Trading Company after noticing an increase in Alaska Native families seeking care at the hospital. Social workers and cultural navigators also began requesting food items that would feel more familiar to those families.
By working with a Native-owned company like SweetGrass, the pantry is able to offer culturally affirming options that strengthen its connection with Alaska Native families and better meet their needs.

