Name: Elena Terry Location: Wisconsin Dells, WI Education/background: Exec Chef/ Founder Wild Bearies Business name: Wild Bearies Tribe: Hocak (Ho-Chunk, Wisconsin) What led to your passion for indigenous foods? Our foods have always been a large part of my life. I think the connection and passion is something that has just always been there for me. Some of […]
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Name: Sean Sherman Location: Minnesota Business name: The Sioux Chef Tribe: Oglala Lakota What led to your passion for indigenous foods? Basically, I had just been in restaurants my whole life. I started working in restaurants when I was just barely 13. So, I worked at restaurants all through high school and college. After college, […]